The history of the Sons of G. Ouzounoglou S.A. is interrelated with the history of Greek coffee in Thessaloniki. Since 1928, the Ouzounoglou family became guardian of the coffee quality and coffee substance from generation to generation.
When Symeon Ouzounoglou founded the company in 1928 he knew pretty-well that the success recipe is one: “To offer only the best coffee quality to his customers.”
Symeon left his passion and his coffee secrets to his son George. George did the same thing with his successors, Stelios and Simos, as well. The cycle of tradition is continued until today by their children, the fourth in a row generation, with endless effort and enthusiasm. Their goal is to achieve the superior quality of coffees.
Coffee is above all pleasure. A daily pleasure which accompanies our life…
A pleasure which accompanies the Ouzounoglou family for four generations.